MLA

Toussaint-Samat, Maguelonne. A History of Food. New expanded ed. Chichester, West Sussex, U.K.: Wiley-Blackwell, 2009.

APA

Toussaint-Samat, M. (2009). A history of food. New expanded ed. Chichester, West Sussex, U.K.: Wiley-Blackwell.

Chicago

Toussaint-Samat, Maguelonne, A History of Food. New expanded ed. Chichester, West Sussex, U.K.: Wiley-Blackwell, 2009.